I’ve started to think about the parallels between making as a social activity and eating as a social activity. Food and eating has always played a big part in my family’s social life, and is a natural catalyst for interaction and connection.
With this in mind I tested out an initial idea for social making/baking at coLAB last week. As the lunch at the event participants were invited to take part in collaborative sandwich making, with each of us passing around our plates and adding elements to each other’s food. Daunting to begin with this became an interesting way to create a social atmosphere, definitely requiring further investigation.